INGREDIENTS (2 PORTIONS) 1/2 leek, sliced 1 stalk celery, roughly chopped 2 cloves garlic, peeled and chopped 1/2 red chili, deseeded and...

INGREDIENTS (2 PORTIONS) 150g carrots, whole 2/3rds block halloumi, cut into 5mm slices (or 200g firm tofu) 1/2 red onion, cut into...

INGREDIENTS (2 PORTIONS) 1/2 bunch spring onions, thinly sliced 1 garlic clove, chopped 1 small bunch coriander, stalks chopped and...

INGREDIENTS (3-4 PORTIONS) 8 thin green Turkish peppers ( or 3 green peppers) 4 red onions, cut into thin wedges 200g fresh or frozen...

INGREDIENTS (4 PORTIONS) 2 tablespoons extra-virgin olive oil 1/2 onion, finely chopped 1 small chili, finely chopped 2 cloves garlic,...

INGREDIENTS (4 PORTIONS) 1 medium head cauliflower 2 tablespoons olive oil 1 teaspoon sea salt Pinch of ground pepper and red peppercorns...

serves 4 Ingredients 1 tbsp vegetable oil 2 medium yellow onions, diced (600 g, approx. 4 cups) 4 medium cloves garlic, minced 1 tbsp...

Ingredients For the fish 2 skinless fillets of firm white fish (e.g. haddock or cod) 1 tsp cumin ½ tsp paprika ½ tsp sea salt 1 garlic...

Carbon Rating: medium Percentage emissions per daily intake: 44.84% Ingredients 100 g sorrel or watercress or spinach 2 large unwaxed...

Ingredients 1 medium carrot ¼ medium cucumber 3 radishes 2 spring onions 2 medium tomatoes 1 gem lettuce 1 handful fresh mint 1 handful...

Ingredients. For the noodle dressing 10 spring onions, trimmed and finely chopped 4cm piece fresh ginger, peeled and finely grated 3 tbsp...

Ingredients 2 tbsp olive oil 1 brown onion, finely sliced 3 cloves garlic , peeled and crushed 1 bay leaf 150g pearl barley 750ml veg...